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Gruel, Bread, Ale and Fish 1st edition
Gruel, Bread, Ale and Fish
Six papers by international scholars reporting on studies of food production and food consumption in the North Atlantic area during the Viking Age and Norse Period.
149 pages, illus.
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | January 21, 2019 |
| Original release date | 2018 |
| ISBN13 | 9788776023645 |
| Publishers | Syddansk Universitetsforlag 3199 |
| Genre | Cultural History, Ethnography |
| Pages | 149 |
| Dimensions | 150 × 220 × 20 mm · 333 g (Weight (estimated)) |
| Language | Danish |
| Original language | Danish |
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