Industry 4.0 for Food Waste Reduction and Valorization - Waste as a Resource - - Books - Springer Nature Switzerland AG - 9783032316790 - February 24, 2027
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Industry 4.0 for Food Waste Reduction and Valorization - Waste as a Resource

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Expected delivery Mar 4 - 9, 2027

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color: rgb(14, 16, 26);">This book offers readers a comprehensive understanding of how Industry 4.0 technologies can revolutionize food waste reduction and valorization. color: rgb(14, 16, 26);">is a comprehensive guide designed for anyone interested in understanding and implementing Industry 4.0 innovations to enhance food sustainability.

Media Books     Hardcover Book   (Book with hard spine and cover)
To be released February 24, 2027
ISBN13 9783032316790
Publishers Springer Nature Switzerland AG
Pages 290
Dimensions 150 × 220 × 20 mm   ·   612 g   (Weight (estimated))
Editor Hassoun, Abdo

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