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The Pacific Northwest Seafood Cookbook: Salmon, Crab, Oysters, and More Naomi Tomky
The Pacific Northwest Seafood Cookbook: Salmon, Crab, Oysters, and More
Naomi Tomky
From Coho and sockeye to Dungeness and Kumamoto
256 pages, 75 color photographs
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | November 5, 2019 |
| ISBN13 | 9781682683668 |
| Publishers | WW Norton & Co |
| Pages | 256 |
| Dimensions | 201 × 236 × 25 mm · 893 g |