The New England Orchard Cookbook: Harvesting Dishes & Desserts from the Region's Bounty - Linda Beaulieu - Books - Rowman & Littlefield - 9781493025404 - October 1, 2016
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The New England Orchard Cookbook: Harvesting Dishes & Desserts from the Region's Bounty

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320 pages, 195 colour illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released October 1, 2016
ISBN13 9781493025404
Publishers Rowman & Littlefield
Pages 320
Dimensions 242 × 197 × 27 mm   ·   1.04 kg

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