Risk and Food Safety in China and Japan: Theoretical Perspectives and Empirical Insights - Routledge Studies in Food, Society and the Environment - Jean Pierre Poulain-Louis Augustin-Jean - Books - Taylor & Francis Ltd - 9780367665494 - September 30, 2020
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Jean Pierre Poulain-Louis Augustin-Jean
Risk and Food Safety in China and Japan: Theoretical Perspectives and Empirical Insights - Routledge Studies in Food, Society and the Environment 1st edition

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Risk and Food Safety in China and Japan reframes the relationship between risk and food. This book will be an important resource for scholars, academics and policy-makers in the fields of sociology, economics, food studies, Chinese studies and Japanese studies and theories of risks and safety.

222 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released September 30, 2020
ISBN13 9780367665494
Publishers Taylor & Francis Ltd
Pages 222
Dimensions 232 × 163 × 22 mm   ·   348 g
Language English  
Editor Augustin-Jean, Louis
Editor Poulain, Jean Pierre

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