Wine Science: Principles and Applications - Food Science and Technology - Jackson, Ronald S., PhD (Brock University, Cool Climate Oenology and Viticulture Institute) - Books - Elsevier Science Publishing Co Inc - 9780128161180 - April 2, 2020
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Jackson, Ronald S., PhD (Brock University, Cool Climate Oenology and Viticulture Institute)
Wine Science: Principles and Applications - Food Science and Technology 5th edition

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1030 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released April 2, 2020
ISBN13 9780128161180
Publishers Elsevier Science Publishing Co Inc
Pages 1030
Dimensions 284 × 224 × 54 mm   ·   2.59 kg
Language English  

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