Handbook of Herbs and Spices - Woodhead Publishing Series in Food Science, Technology and Nutrition - K. V. Peter - Books - Elsevier Science & Technology - 9780081016176 - October 5, 2012
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Handbook of Herbs and Spices - Woodhead Publishing Series in Food Science, Technology and Nutrition

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624 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released October 5, 2012
Original release date 2016
ISBN13 9780081016176
Publishers Elsevier Science & Technology
Pages 624
Dimensions 150 × 220 × 10 mm   ·   979 g
Editor Peter, K V

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